thanksgiving

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Tomorrow is Thanksgiving here in the United States.  And though it has been adopted by a few other countries, the American observation of the holiday remains a unique one.  Thanksgiving has been part of America’s identity since the early seventeenth century, most notably by the Pilgrims of the Plymouth colony in 1621.  The notion of the American people giving thanks to God for the blessings He had bestowed was further ingrained by the Continental Congress in 1777.

And then in 1789 President George Washington famously proclaimed a day of national thanksgiving.  That pretty much sealed the deal.  Thanksgiving would forever be a sacred time for the American people.

My experiences with Thanksgiving have been varied.  Some of them have been good.  Others, not so much.  I don’t want to dwell on the latter though.  I like to believe that recent years, months actually, have brought deliverance from much of that ...

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Chris Knight's avatar

Maybe 2020 is as good a year as any to bring back a tradition on this blog: listing the things that I am thankful for.  Having all the craziness and challenges that Twenty-Twenty has tossed our way, perhaps it will make thankfulness that much better.  Make our blessings more appreciated.  I want to believe so anyway.

So here are the things I’m thankful for in 2020:

1.  Having the friends that I have, who I consider very much to be real family.

2.  My dog Tammy: as precious to me as a child.

3.  Housing, food on the table, a car, and too many other things that are often taken for granted.

4.  Speaking of food, this year I’ve learned how to cook more than ever before.

5.  That I’ve been writing again for publication.

6.  That I completed my first book.

7.  That I have a challenging and rewarding ...

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Chris Knight's avatar

It’s Thanksgiving Day so you know what that means: today we appreciate what we already have, so that tomorrow on Black Friday we will fight for things we don’t really need.

I have had a love-hate relationship with Thanksgiving, for a complexity of reasons.  It’s the materialism that comes afterward that especially disgusts me.  Once upon a time, the day after Thanksgiving could be a time of wonder and good cheer.  It was perfect people-watching season, and in general those people were nicer and more considerate to one another.  But those days are gone and in its place are hordes of zombies out of The Walking Dead hungry for brains bargains and banging on store windows hours ahead of opening time and… why are stores even opening on midnight after Thanksgiving anyway?!?


(That’s a run-on sentence.  Miss Jones, forgive me.)


There.  That’s my rant about Black Friday for the year.  ...

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Kristen’s brother Scott Bradford was a witness to the turkey deep-frying on Thanksgiving two days ago. While maintaining a safe distance (and maybe more than that) he shot some terrific video of the action. Scott edited it together and now for your viewing pleasure y’all can watch the searing heat and tormentuous oil in all its glory!!

Scott also posted the video on his own blog, and he testifies to the exquisite and juicy taste that in a turkey can only be achieved by frying it....

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Chris Knight's avatar

It’s not Thanksgiving Day right now. It’s the day after: often called “Black Friday”. Which as some astute observers have noted, we spend one day being thankful for the things we have by spending the next day trampling all over and killing each other trying to get the things we don’t have.

Admittedly, there are some things which I do not have at the moment, that I have been in constant prayer about. But I must also acknowledge that I have been far, far more blessed than I would have ever thought possible. During this past year and a half, this has honestly been the happiest that I have been during the course of my entire life. In fact, I feel like my real life is just now getting started…

…and I’ve a feeling that God might have plenty more good in store yet to come.

So in what I ...

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Chris Knight's avatar

Another Thanksgiving has come… and with it, once again, another round of Yours Truly doin’ up some deep-fried turkey!

This year’s Thanksgiving was special, in a number of ways. For one, I’m spending it with Kristen and her family. For another, this marks my tenth anniversary of deep-frying turkey! So for those reasons and more, I wanted this one to be extra special.

Here’s the turkey chosen to be sacrificed to the flames and the oil. I found one weighing-in at just under 15 pounds: the perfect mass to feed a gang of six! What you see here is the turkey on the spit ready to be fried, after spending thirty-three hours of being marinaded and rubbed down with Cajun seasoning.

In this next photo the oil is almost hot enough to lower the turkey in. The cooking temperature is 350 Fahrenheit. I heat it up to 375 though to ...

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Let’s dispense with the floridity and get to the point:

The holiday season has been damn near ruined by commercial madness.

I’m hearing that some families are having their Thanksgiving gatherings destroyed by Wal-Mart and other retailers mandating their employees be working on Thursday morning. Yeah you read that right: a number of stores are opening at noon on Thanksgiving when everyone else will be gorging on turkey and watching football.

I got a bad vibe when stores like Wal-Mart and Target began putting the Christmas stuff out before Halloween. That’s two full months of holiday marketing. One-sixth of the entire year devoted to holiday spending.

Now the radio stations are following suit. 99.5 out of Greensboro – which has traditionally not begun playing Christmas songs until the day after Thanksgiving – is already blaring out 24 hours round the clock of holiday music.

Gad-dommit, STOP IT ALREADY!! I’m ...

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When I first posted about this Thanksgiving’s deep-fried turkey earlier this evening, I forgot to mention that for this past holiday’s music to fry to, I chose to use Steve Jablonsky’s soundtrack for Gears of War 3. Should have made a note of that earlier ‘cuz hey, that kind of thing is important to my personal ritual of deep-frying turkey. Kristen and my friends that I was frying for all thought that it was a terrific score and perfect for the occasion 🙂

Well, a short while ago Kristen surprised me with this video that she put together of me preparing the turkey in the kitchen and then putting it into the oil… which turned out to be the most dangerous bird that I have yet to fry!! No seriously: a tiny bit of hot oil jumped up and hit me in the face. It startled me for a ...

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As I have done (most) Thanksgivings since 2002, I deep-fried some turkey! Just now getting the pics up ‘cuz my girlfriend Kristen stayed here for the holiday: our first Thanksgiving together! And she was the one taking the pics and I hadda wait until she got back home to pull them to her computer and send them to me. So for those who had wondered if I fried turkey this year: ohhhhh yeah!!

In fact, I fried two birds this Thanksgiving. The first for another family that are good friends of mine, and the second was ours. Kristen was there to photo document most of the entire process.

Here I am with that crazy look that I get whenever my mouth starts salivating for fried turkey. It was probably a good thing that Kristen spent this Thanksgiving with me: she got to see how I really am when it comes ...

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